Felicia Pasta & Flour (Gluten Free)
Gluten-sensitive enteropathy is an auto-immune disease of the intestines, which is caused by gluten, a protein found in various cereal grains. A person with celiac disease should follow a gluten-free diet. In Italy, according to the high increase of the gluten allergies, there is a consequent increasing production of gluten free pasta. We offer you the best brand: best in flavour, texture, cooking performance and variety of shapes.